I might deny I said this come the rose blossom days of sun-filled June, but I love Spring the best.
(Wait, I already have to take it back. The rushing in of summertime in the weeks around Summer Solstice is what I really love. Spring is just thrilling in a different way.)
The garden is jumping up fast and we we were able to start cutting some herbs today. Chives are always the first to fully grow out, but our well-loved Sorrel isn’t far behind. We hope to be cutting Sorrel and Garlic Chives next week, so wish us some rain 🙂
Who cares about Roses? With a reputation for being fussy and needy in the garden, I sure didn’t. The tough, hardy ones that take care of themselves (you know, the weeds) are more my style.
But you almost can’t pick up an herbal medicine book and certainly won’t find an herbal cosmetic book that doesn’t include Rose, so a few years back I made a token planting of 1 sprout each of 3 old-fashioned varieties: Apothecary’s Rose (Rosa gallica ‘Officinalis’), Rosa Mundi (Rosa gallica ‘Versicolor’), and Rugosa Rose (Rosa rugosa ‘Alba’).
These sweet shrubs turned out to be anything but fussy! Almost a little too robust, the Gallicas throw seed and are having a go at becoming a hedge while the Rugosa sends out runners in every direction! I didn’t pay much attention to them, though, until last Summer.
It was the bees I noticed first. There are so many bees working these flowers it’s actually noisy! Then, the aroma caught me. All throughout the garden I could smell those Roses. Suddenly, I was in love.
I’d only dabbled with Rose in salves and perfumes, so I gathered as many petals as I could in anticipation of Winter experiments: Oils and balms, tinctures and elixirs. Infused into aloe vera, witch hazel, apple cider vinegar. Whatever I could think of!
Today my herbal pantry shelves are brimming with rosy goodness and I can’t figure out how I ever lived without it. “Queen of the Garden” as nickname makes sense to me now.
Though I did intend to clip them back this Spring, I’ve decided instead to let the Roses run wild. Wonder who will be happier with the overflow this Summer, me or the bees….
Roses used topically are wonderful for the skin. And not only for beauty. Rose is a revered healer of wounds and important first aid plant 🙂
Stressful day? Try some “Bathtub Therapy” (or, when the going gets tough, the tough get into the tub)!
Baths can be so soothing, both for body and mind. When I’m feeling fritzed, there’s nothing better than sinking into a big tub with a cup of tea and good book.
I like to soak in herbal teas as well as drink them! San Franciscan herbalist and aromatherapist Jeanne Rose calls herbal baths “the organic antidote to impure air and harsh water conditions”. She recommends taking a herbal bath 2-3 times a week to smooth and hydrate the skin, and keep it healthy and young looking.
I tend to have lots of different herbs on hand, so can make lots of different bathtub teas to suit my mood. Some of my favorite blends are:
2 parts red roses, 1 part jasmine flowers, 1 part patchouli leaf
2 parts lavender flowers, 1 part comfrey leaf, 1 part marjoram leaf
2 parts calendula flowers, 1 part lemon balm leaf, 1 part lemongrass leaf
2 parts chamomile flowers, 1 part catnip leaves, 1 part lavender flowers
But you don’t have to have a huge herbal apothecary- Common kitchen ingredients like apple cider vinegar, oatmeal, and sea salt are perfect for turning your bath into a therapeutic spa experience.
Vinegar and salt (½ cup-1 cup) can be added directly to the tub as it’s filling, but oatmeal and herbs I put in a muslin bag before tossing into the tub. An easy substitute if you don’t have a bath tea bag is to use a washcloth. Wrap a large handful of herbs up in the washcloth and tie it with a string.
(I let the bath tea keep steeping in the tub with me while I soak. Often, I can get a second bath from the same bag. But when the herbs are spent, into the compost they go. The tea bag itself can be reused.)
Sit back, relax, and enjoy your soak. Oh, and don’t forget to bring your luffa!